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검색어[완전일치/ 주제어:Food]
총 188건 중 188건 출력
(The) food lab :better home cooking through science
[by] J. Kenji López-Alt
W. W. Norton & Company
594.5 2016-12
2015
단행본
세계자료실(4층) 대출가능
Feasts and fasts :a history of food in India
[by] Colleen Taylor Sen
Reaktion Books
381.750915 2017-1
(The) Food matters cookbook
byMark Bittman
Simon & Schuster
594.5 2013-183
2010
East London food :the people, the places, the recipes
[by] Rosie Birkett
Hoxton Mini Press
594.019 2017-4
2017
Eat up :food, appetite and eating what you want
[by] Ruby Tandoh
Serpent's Tail
594.504 2020-1
2019
Fast food nation : the dark side of the all-American meal
Eric Schlosser
Mariner Books/Houghton Mifflin Harcourt
594 2013-5
2012
In the kitchen :essays on food and life
[by] Yemisi Aribisala
Daunt Books
594 2021-1
2020
Never out of season :how having the food we want when we want it threatens our food supply and our future
[by] Rob Dunn
Little, Brown and Company
522.7 2017-1
(The) perfect meal :the multisensory science of food and dining
[by] Charles Spence | Betina Piqueras-Fiszman ; foreword by Heston Blumenthal.
Wiley-Blackwell
594 2015-2
2014
Taste :my life through food
[by] Stanley Tucci
Gallery Books
594.04 2022-1
2021
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