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검색어[키워드/ 전체:IT]
총 20건 중 20건 출력
Writing Singapore :an historical anthology of Singapore literature
edited by Angelia Poon | Philip Holden, Shirley Geok-lin Lim.
NUS Press
839.09 2015-3
2009
단행본
세계자료실(4층) 열람가능(대출불가)
Eurasian Heritage Cooking
by Quentin Perreira
Marshall Cavendish Cuisine
594.5 2015-5 4
2012
Peranakan Heritage Cooking
by Philip Chia
594.5 2015-5 5
2011
Malay heritage of Singapore
edited by Aileen Lau | Bernhard Platzdasch.
Suntree Media in association with Malay Heritage Foundation
309.11469 2015-3
2010
Malay heritage cooking
by Rita Zahara
594.5 2015-5 2
Conversations with Lee Kuan Yew : citizen Singapore
by Tom Plate
Marshall Cavendish Editions
340.99 2012-4
Chinese Heritage Cooking
by Christopher Tan | Amy Van.
594.5 2015-5 1
Singapore heritage food :yesterday's recipes for today's cook
by Sylvia Tan | photographs by Hock Cheun Cheong.
Landmark Books
594.5 2015-1
2004
Indian Heritage Cooking
by Devagi Sanmugan | Shanmugan Kasinathan.
594.5 2015-5 3
Singapore architecture :a short history
by Robert Powell Powell, Robert
Periplus
540.091 2012-1
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